Vegetables, fruits, mushrooms, and grains.
Heirloom crops grown by hand and oxen power.
Eggs, meat, hens.
Heritage chicken raised free-range on pasture.

Farm-share members pay dues and redeem shares every week in the form of fresh food. As always the food is heirloom and grown using folkways. That means you can depend on non-GMO food that is grown naturally without fossil fuels or chemicals. All farm-share members receive a union-made tote bag! There are a few different options, so scroll down to learn a little more…

Vegetable Crop Share – $1125/yr. May – January. Weekly shares of 5-7 fresh, in-season, heirloom vegetables and fruits, 2-3 servings of each. All raised by hand and oxen power. (Monthly invoicing available: $115/mo.)



  • Arugula
  • Beets
  • Cabbage
  • Kale
  • Radish
  • Spinach
  • Wild Greens
  • Wild Salad Mix


  • Cucumbers
  • Hot Peppers
  • Okra Greens
  • Sweet Peppers
  • Sweet Potato Greens
  • Yellow Squash
  • Green Beans
  • Garlic
  • Onions
  • Okra
  • Tomatoes
  • Watermelon
  • Wild Blackberries


  • Candy Roaster Squash
  • Chard
  • Collards
  • Garlic
  • Lettuce
  • Radish
  • Sweet Potatoes
  • Turnips
  • Mushrooms
  • Wild Citrus

Egg Flock Share – $272/yr. March – November. Weekly shares of one dozen pasture-raised, free-range, fresh, heirloom eggs. (Monthly invoicing available: $32/mo.)


Meat Flock Share – $504/yr. Coming 2023, year-round. Monthly pick-ups of two whole heritage chicken raised free-range on pasture. (Monthly invoicing available: $42/mo.)

Dues rates do not include fees and taxes. Deposits vary. More terms apply; see form.

Sign-up today!

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